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HOME > NORTH TAIWAN > TAIPEI > DINING > 0308 RESTAURANT ROUNDUP

RESTAURANT roundup

TAIWAN FUN MAGAZINE, August 2003. VOL.3 ISSUE 8

The Boat Bakery & Restaurant

18, FuDer Rd.
(02) 2883-1326
Hours: 11 am-12 am
Credit cards not accepted; no service charge

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      Looking at the cakes here, you'll wish you had two stomachs to digest these mouth-watering creations. These cakes have charming names: "Rapture" is banana and chocolate, "Flourishing" is a mulberry mousse, "Blossoming Age" is strawberry with cheese, "Caramel Honey" has caramel with chocolate, "Mint Adventure" is kiwi with almonds, "Desert Passion" is coffee with caramel, while "Golden Pond" is kumquat. There are also two kinds of cake not available elsewhere: "White Romance," which is Calpis with lichee and konyaku, and "Golden Era," a mango yogurt. Also offered are fresh cream puffs, konyaku, blueberry cheese, and a white chocolate cake. There are salads, sandwiches, pies, plus a salty dessert of the week. This great afternoon tea comes with a two-hour time limit, which is more than enough. Afternoon tea starts at 2 pm, but it is best

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