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RESTAURANT ROUNDUP
TAIWAN
FUN MAGAZINE, March 2003. VOL.3 ISSUE 3
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Yi
Xiang Yuan (Cozy Garden)
152, ZhongXiao (ChungHsiao) E. Rd., Sec.1
(02) 3393-2729
Hours: 11:30am-2:30pm, 5:30pm- 9:30pm
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Simple
decor and an elegant ambience make Yi Xiang Yuan a quiet
and cozy place. Fighting the gradual fusion of Taipei's
Hakka cuisine with Szechuan cuisine, which has resulted
in the slow disappearance of traditional flavors, Yi Xian
Yuan insists on using the finest ingredients and traditional
cooking methods to enhance authentic flavors. They use fowl
from Hakka villages in north Taiwan, plus freshwater shrimps,
eight-month old capons, and black-skinned pig in their Mei
Gan Ko Ro (Leaf Mustard With Stewed Pork). Foreigners, especially
Japanese, come here a lot.
<Taipei's
Hakka restaurants>
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