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MAGAZINE, JULY 2000
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TROPICS
CARIBBEAN RESTAURANT AND BAR
By
John Chislett
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Cuisine: Jamaican / Caribbean
Location: 11, Ching Ming Road
Phone: (04) 2328-1887
Hours: 11 a.m.-2 p.m., 5 p.m.-12 midnight
Kathy Cheng has been taking
Taiwanese all over the world for quite some time. In her travels
as a tour guide, she's acquired a taste for some of the better foods
from overseas. Now, however, instead of bringing Taiwanese to foreign
islands, she's bringing the Islands (or at least the cuisine) to
Taiwan.
Tropics is one of the most unique restaurants in Taichung, perhaps
in all of Taiwan, as it is the first place I've been to where you
can get Caribbean food served in a very tropical atmosphere. The
food not only uses some unique spices but there are also some very
extraordinary combinations of ingredients.
A good example of these unusual, but great, combinations is the
Chicken Noodle Soup (NT$220) which is prepared with bananas!
Don't let this combination cause you to shy away from experiencing
these flavors--your mother would have made it this way if she had
only known about it. Some of the other great dishes include Lamb
(also Chicken, Beef & Pork) Kebobs, which are huge portions
served on skewers with a salad for NT$220.
Other dishes include soup, fried Caribbean-style dumplings (similar
to Indian samosas), Jamaican sweet potatoes and dessert. These main
courses include the world-famous Jamaican specialty, Barbecued Jerk
Chicken, and Caribbean Beef Curry, both costing NT$450. There's
also Havana Lamb (served either barbecued as a whole leg or fried,
cut from the bone) for NT$380 and Haitian Fried Pork (served with
a cool Haitian pickle sauce) for the same price.
If you're not so hungry for a full meal, Tropics also has some
really different appetizers for you to try. There's a Chicken Salad
(made with grilled chicken) and Fried Mozzarella, wrapped in spring
roll skins, both costing NT$150. Also try the Buffalo Wings for
NT$150 and the Breaded Fried Squid (which has a really nice light
batter).
To go along with some of this lighter fare, you might
want to try some of the drinks from the bar. Tropics has 16 specialty
drinks priced from NT$160 to NT$180. Kathy's challenge to anyone
is to drink them all in one sitting and get them free (yet to be
successfully accomplished). There's also wine by the glass for NT$100,
bottled beer for NT$120 to NT$180 and shots (including Stolichnaya
Vodka) for NT$100.
Tropics is located at 11, Ching Ming Road, which is right off Ching
Cheng Road and across from the Cocona Pub. The building has a nice
stucco look to it, big windows and, with three floors, there is
plenty of seating. There's also an outdoor area that is nice to
sit in when the weather's clear. The interior has some hand-painted
Caribbean style art from Jason and Andrew (two artists from the
States) and some great pictures of the Islands.
I think you'll find Tropics a real pleasant change from the monotony
of the "cookie cutter" style restaurants that are popping up all
over Taichung.
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