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TAIWAN FUN MAGAZINE, August, 2006.

Bar: Fun bar famed for parties, events, sports on the tube and rollicking good ladies nights.

(02) 2547-5050
166, FuXing N. Rd
Hours: weekdays
5 pm-1 am, Thursdays 5 pm-4 am, Fridays & Saturdays 5 pm-2 am

--By C. Donovan Smith Translated by Ann Li

Cocktail : Weng Weng
Bartender: Albee

3/4 oz Rum 3/4 oz Tequila 3/4 oz Gin splash of Grenadine 3/4 oz Bourbon 3/4 oz Vodka 2 oz Pineapple Juice 2 oz Orange Juice

When Brass Monkey owner Max Murphy and his Taipei Baboons teammates
stormed the Philippines for a tournament, they tested their mettle against this
tropical powerhouse of a drink. Simple to make, this drink is surprisingly light
and refreshing. The name comes from the sound of sirens, so be warned!

Directions: Add ice cubes to cocktail shaker, add ingredients, shake, pour into jar (or glass), imbibe and try to keep out of trouble.

Alcoholic drinks are strictly prohibited for those under 18.