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RESTAURANT ROUNDUP
TAIWAN
FUN MAGAZINE, July 2003. VOL.3 ISSUE 7
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Jelly
Fig Dream in Divine Grass
56, TongHua Street
(02) 2706-1257
Hours:
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Jelly
Fig Dream in Divine Grass may be small and simple, but it
has customers lining up on the weekends and holidays for
its authentic Taiwanese desserts--mesona (divine grass)
and jelly fig. The owner makes everything himself. The mesona
differs from those of other shops', known as mesona ice;
here, it is called Mesona Cream Ice (NT$40), made from homemade
mesona with a special syrup and coffee cream for a light,
creamy, sweet taste. Another feature is Jelly Fig Lemon
Ice (NT$40), a refreshing summer dessert made from Alishan
wild jelly fig. There are also taro dumplings, peanuts,
lotus seeds, and pearl barley--all the necessary ingredients
in shaved ice. Shaved ice is NT$40 and hot desserts are
NT$45. --By Selena Huang, translated by Yvonne Chen.
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