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RESTAURANT ROUNDUP
TAIWAN
FUN MAGAZINE, May 2003. VOL.3 ISSUE 5
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Shabu
Shabu Deli
133, Nanjing E Rd., Sec. 3, 1F
Tel: (02) 2518 3198/99
Hours: 11 am to 10 pm
Credit cards accepted ¡V no extra charge
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Located
on the first floor of The Westin Taipei, this eatery offers
a wide assortment of sandwiches, hamburgers, noodles and
drinks. You can have your food al' fresco style (outdoor)
under the umbrellas. Executive Chef, John Rodyl Lim highly
recommends their house special, the Deli Club Sandwich at
NT$210. The sandwich is made up of 3 different layers of
bread - whole wheat, highland barley and white toast. The
1st layer consists of smoked chicken breast with Swiss cheese
& pickles, the next layer has bacon, fried eggs with
tomatoes. Each layer is lavished with mayonnaise and thousand
island dressing topped with a generous helping of lettuce.
A rare find in Taiwan is the Reuben Sandwich at NT$210.
Gorhed beef, sauerkraut and Swiss cheese are used to make
this sandwich. It is thrown into the oven to bake till the
cheese melts onto the ingredients, and then it is quickly
removed and placed onto the toaster oven for a couple more
minutes so the golden-brown sandwich comes out waffle-style.
<Sandwich
- The best light cuisine in Summer>
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