Traditional Taiwanese-Style Breakfast Yong He Chun Qiu Soy Bean Milk 307-309, FuXing Road (04) 2707-2934 Hours: 5 pm-11 am Credit cards not accepted. No service charge.

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--By Uvia Chang & James Su Translated by Cara Steenstra

Yong He Chun Qiu Soy Bean Milk has been in business for over a decade and its main branch is situated on the busy FuXing Road near Feng Chia University. The large premises are spacious and comfortable for customers who wish to dine in. During business hours, white clouds of steam are seen wafting from the steaming baskets, together with the lovely aroma of freshly-ground soybeans and freshly-steamed meat buns. All the traditional breakfast items here are carefully handmade, including the Brown Sugar Buns, Red Bean Paste Buns, Xiao Long Bao, Fried Buns, Filled Pies, Fried Dumplings, and "Shao Bing" and "You Tiao" breakfast pastries. Not to be missed are NT$25-per-box Leek Dumplings, one of the most popular dishes among Taiwanese. The soybean milk is fragrant, sweet and pure, while the black bean milk is also healthy and delicious, making it a great combination with freshly-baked Shao Bing and You Tiao for a good start to the day. There is also a choice of rice dishes like Sticky Rice Balls, Fried Rice and Chinese Rice Pudding. According to the staff, if you cannot finish everything in one sitting, the pastries will remain crispy and delicious even after an hour or two.