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RESTAURANT roundup

By Su Kuan
Translated by Yvonne Chen
 
Min Yuen Japanese Cuisine

30-6, Hue Chung Rd., Sec. 3
(04) 2258-3788
Open Hours: 5pm to 2am week days, Noon to 2am on weekends and holidays

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         It is difficult to imagine a pastoral Japanese restaurant in down town Taichung. The trees in the court and the bridge over the water fountain with fish swimming. It takes you back to the old simple lifestyle. The owner Mr. Chen is the chief himself and he watches over everything himself. Start from the décor in the restaurant, picking up the ingredients, the cookers to the spices, he believes firmly in quality in the past twenty-two years. There are 120 dishes including sashimi, sushi, and more. Every dish is traditional Japanese with a touch of creativity.
The famous dish “Mountain Yam Noodles” is testing the chief's cutting skills. The chief uses expensive Chinese Yam and chops it into tiny strings like noodles, then dip it with special made sauce. Moreover, the hotpot with fish and squid, the baked crabs, and the sashimi with shrimps are all delicious dishes you don't want to miss. When you come in here, you might want to switch off the cells and just enjoy the relaxing dinning experience.

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