HOME
> CENTRAL TAIWAN
> TAICHUNG CITY >
DINING >
COMPASS
MAGAZINE, May 2002
 |
CHAO
KANG CHENG TUNGSHIH HAKKA RESTAURANT
279, Wen Hsin South Road, 3F
(04) 2472-1000;
Hours: 11:30 am-2 pm, 5:30-10 pm
|
ADD
YOUR RATING & REVIEW | VIEW
VISITOR RATINGS & REVIEWS
Touted
as the largest Hakka restaurant in Taiwan, this place is a new,
third-floor addition to the massive, already-popular Chao Kang Cheng
Gourmet Cuisine Plaza complex which includes Western and Chinese
dining and banquet facilities. There are about 40 different traditional
Hakka dishes, hailing from the Taichung county Hakka town of Tungshih
and prepared with an emphasis on preserving original Hakka flavors.
These include favorites like the Hakka-style fried rice noodles
(NT$140), pig's feet (NT$280), wild chicken, pumpkin soup, fried
clams, tofu, fried eggplant, and bamboo shoots. Prices are reasonable
and there are NT$3,500/table specials. Another big-restaurant plus
is plenty of available parking. Chao Kang Cheng is located within
a half-block of Feng Le Sculpture Park and Lakeside shopping/art
street.
|