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COMPASS
MAGAZINE, May 2004.
Food
festival(1)
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O'Chang's
Irish Bar & Restaurant
3, Lane 118, Yung Fu Rd.; (04) 2463-8588; Hours: 11 am-2 am
Cuisine: Irish, Western
Festival Food: Home-made Sausages, English Meat Pies
Festival Drink: Irish liquors
O'Chang's owner Rachel and her establishment continue to be Taichung's only Irish
pub. Situated west of the Freeway, in the Sun Mall/Geant hypermart complex, O'Chang's
provides a good traditional pub atmosphere, complete with a nice bar, booth seating
and lots of wood decor. In addition to Guinness beer and other beverages, the
dining menu offers plenty to choose from, Irish or otherwise. |
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Oldies
Bar
117, Zhong Cheng St.; (04) 2328-7071; Hours:
6 pm-3 am
Cuisine: German, Italian, Thai
Festival Food: Sausages
Festival Drink: Smirnoff Ice and other alcoholic
beverages
Located in the Canal District just off Hua Mei
Street, Oldies bar is not terribly old but oozes
charm, character and atmosphere. The spacious
interior centers around a large oval bar and
is liberally decorated with knick-knacks and
other items, giving it an old-world charm. A
wide selection of drinks, a decent food menu,
and regular live music/DJ performances makes
this place a popular hang-out. |
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Peggy's
Circle Bar
16-1, JingCheng 1st Street; (04) 2329-3998; Hours:
17:00~tired; **7, Lane 118, YungFu Road (Sun
Mall); (04) 2465-1135
Hours: 17:00~tired; Cuisine: Western; Festival
Food: Chili Dogs
Lots of classic dark wood, pub bric-a-brac and
mood lighting typify the "Peggy's" look,
but it is the personal and professional service
that is most often remembered. Since opening
her first location in the mid-90s, Peggy's has
grown famous for home-style Western dishes, especially
the now legendary hamburgers. Now open in two
locations, one right behind World Gym/Sogo II
and the other on the Sun Mall next to the Geant
Hypermart on the other side of the freeway. |
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