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FYI SOUTH Magazine, June 2005.

Mushroom Kitchen   197, MingHua 1st Rd., Kaohsiung City (07) 556-1821 Hours:11:30 am-3 am www.mk.58168.net

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If you are searching for a quiet and arcadia-like restaurant, complete with waterfall and stream, visit Mushroom Kitchen. Surrounded by trees and plants, Mushroom Kitchen creates a fresh environment, including a backyard boasting a water pool and fountain. As their name suggests, the dishes are made from many kinds of mushrooms. These are not Chinese herbal dishes, so it comes with neither pungent odor nor bitter taste. Mushroom Kitchen offers good standards of both full-catering service and elaborate set meals. The set meals range from NT$399 to NT$799. (Add 10 % service charge.) Try the Black-Boned Chicken Mushrooms (NT$599), which includes antipasto made from mushrooms. Other offerings include mushroom broth, a dish made with 6 different kinds of mushrooms, ribs, pork and fresh vegetables. Entree dishes range from chicken, shrimp balls, meatballs and squid balls to amorphophallus (Elephant's foot). There is also a choice of delicious desserts.

--Written and translated by Leifson McEnroe