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RESTAURANT ROUNDUP
FYI
SOUTH Magazine,
December 2002. VOL.2 ISSUE 12
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Ruth's
Chris Steak House
211, Chungcheng 4th Road, 25F. Chien Chin
(07) 241-8888
Hours: 11:30am - 3pm; 5:30 - 11pm
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YOUR RATING & REVIEW | VIEW
VISITOR RATINGS & REVIEWS Ruth's
Chris, perched above the city, boasts hardwood floors, soft music
and fresh flowers. The menu is a few simple pages - all a la carte.
Ken Liu, General Manager, recommends the New York Strip (NT$1230),
Lamb Chop (NT$1790), and Ahi-Tuna Stack with Crabmeat (NT$890).
The steaks, drizzled with butter, are served on oven-warmed china;
sterling silver and linen napkins and table cloths complete the
elegant setting. The cooks and bilingual wait staff undergo months
of training under a team sent from America, where the chain is headquartered.
Valet parking is available from 6-10pm for NT$100. Christmas Eve
is one of their busiest days. If you have thoughts of spending it
at Ruth's Chris, make your reservations now.
>>Steak
Out,Choice Options for Holiday Dining
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