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TAIWAN FUN MAGAZINE > June 2009

Just In Bistro & Wine Bar

A.

Just In Bistro & Wine Bar

B.

Just In Bistro & Wine Bar

(02) 8771-9297
33, Lane 181, ZhongXiao E Rd, Sec 4
Hours: closed daytime on Mondays
lunch 12 -2:30 pm,
afternoon Tea 2:30-5:30 pm,
happy hour 5:30-7:30 pm,
dinner 6-10 pm,
Spanish-style tapas (snacks) & wine bar 5:30 pm-12 am
( open past 12 midnight Thu-Sat)
MRT: ZhongXiao/DunHua Station, Exit 2
Credit cards accepted. No service charge.
Chinese/English menu

Renowned chef Justin Quek manages to once again surprise with his culinary skills, this time at the newly-opened Just in Bistro & Wine Bar, where he uses the freshest local ingredients to create comfort food. A fine wine selection, bistro-style cuisine and a full menu that's even available after 9 p.m. are some of the reasons people are flocking here. Justin says, "It's now the time of 'Bistronomics'--reasonable prices for delicate and simple bistro cuisine. We offer you a meeting place to hang out and get something to eat and drink. It doesn't have to be a sit-down dinner. You can eat and drink standing up at the bar, relax, talk as loud as you like and just be yourself." --Written and translated by Diva Yang, photos by Andy Lin

A. Kevin Hu is not only the restaurant manager but also a sommelier, making excellent recommendations from his professional knowledge. A single glass starts from NT$160; if you like it, then consider getting a whole bottle. A daily happy hour is from 5:30 till 7:30 with a special buy-one-get-one-free cocktail promotion with complimentary tapas. That makes this an ideal place to come after work. On Mondays, pay just NT$500 for a Just In pizza and two beers. Chef Quek notes there's no service charge, noting, "It's just as cozy as eating at a friend's house. If you like the service, then you may tip our hardworking wait staff directly."

B. Taiwan is surrounded by the sea, giving it an abundant seafood selection and inspiring Justin, who presents the freshest seafood via special recommendations written up on the blackboard. Grilled Langoustines with olive oil & basil (NT$398/160 grams) is very fresh and tastes delicious with simple seasoning of olive oil and basil. Clams a la Mariniere in Casserole (NT$130) is perfect with white wine. Order five or six Spanish tapa appetizers to share with friends for a great time of food and socializing.

Just In Bistro & Wine BarC. Gourmet Cheese Burger, Salad & Fries (NT$360) has a hand-chopped sirloin burger patty with mushrooms and Gruyere cheese, making it one of the most popular items among those who have tried it.

Taiwan Fun reminds you to not to drink and drive.

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