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EASY
REAL FLAME CUISINE
(04) 2203-4800
47, YuDe Road
Hours: 5 pm-2 am
Credit cards not accepted. No service charge.
When stepping into this Xinjiang-style
barbecue restaurant, you will be immediately engulfed
in the thick, warm aroma of cumin, bringing to mind
traditional Uyghur cuisine like roasted mutton on skewers
over glowing charcoal. To ensure fresh authentic flavors,
all ingredients--including beef, lamb, pork and chicken--are
purchased daily and barbecued without any marinade except
a private-recipe sauce. The resulting fragrant is very
mouth-watering. The menu includes a variety of seafood,
cow and goat organs, and vegetable dishes. Zi Ran (where
lots of cumin is grown) Fat Beef Barbecue (NT$100) uses
natural spices and is highly recommended. Xinjiang Mutton
Barbecue (NT$80), Beef Tendon Cabbage cooked in a private
recipe broth (NT$100), and Noodle Salad (NT$60) are
all popular must-try dishes, too. The restaurant plays
traditional Uyghur background music at all times, helping
complete the exotic dining experience to be found here.
--By Niang Chen, translated by Sho Huang |
