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HOME > CENTRAL TAIWAN > DINING >

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COMPASS MAGAZINE, November 2005

CASA ROSSO ITALIAN RESTAURANT

 

(04) 2319-1199
17, GuanQian Road
Hours:11 am-2 pm, 5-10 pm (closed Mondays)
No-smoking restaurant. 10% service charge.

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--By James Su, translated by Cara Steenstra

Situated along the Science Museum parkway (JingGuo Boulevard) is a restaurant with an eye-catching red sign, a simple and spacious dining area, and a semi-open-style kitchen. This establishment prides itself on its special homemade sauces. Every dish on the menu is carefully prepared with the freshest seasonal ingredients by the chef, who has over 10 years of experience. These delicious dishes are also very reasonably priced. The owner recommends the Roasted Baby Back Ribs with French Fries, which is sizable enough to feed two people for only NT$360. The Oven Baked Lobster with Mushrooms in Cream Sauce comes with a soup of the day and handmade bread for only NT$380. If you prefer a variety of dishes, there are appetizers available, too, including the Oven Baked Potatoes with Cream and Bacon, or the Oven Baked Snails, both costing less than NT$120. Vegetarians will also feel at home here and can enjoy items like the Mozarella Cheese with Tomato Pizza. Overall, Casa Rosso offers a quiet location with tasty Italian food and a lovely view.

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