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MAGAZINE, June 2005
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BIE
GUAN- JIAN LIU YUAN
272, GongYi Road
(04) 2319-2228 Free hotline: 0800-558-855
Hours: ??/ Weekdays 11:30 am-10 pm,
Holidays 11 am-10 pm,
Afternoon Teatime 2:30 am-4:30 pm
Credit cards are accepted. Parking available.
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Situated at the crossroads of GongYi Road
and JingCheng Road is a Kaiseki cuisine theme restaurant named
Jian Liu Yuan. Aside from authentic Kaiseiki cuisine, a special
mini Kaiseki cuisine has been created for gourmands. Seasonal
ingredients are selected to create colorful Kaiseiki dishes
as well as Kaiseiki Sushi dishes. Only the best quality ingredients
are used here to please their customers. A sumptuous Kaiseiki
feast is divided into several parts: Appetizer (Chinese Yam
with Tuna), Salad (Imported Lettuce with Mussels), Pickles
(Fresh Seafood with Vegetable Cubes), Soup (Flavored Miso
Soup), Cooked Dish (Duck Meat), Steamed Dish (Hot or Cold
Steamed Egg in a Cup), Fried Dish (Eel Tempura), Grilled Food
(Stone Grilled Tuna Fish), Main Dish ( Cold Udon Noodles),
Hot Pot (Healthy Pickled Vegetable Pot), Sushi (Nigiri Sushi
with Eel and Komaki Sushi with Grilled Tuna). Business lunches
are available, priced between NT$500 and NT$550. Dinner sets
are priced between NT$1,100 to NT$1,280. Special afternoon
tea sets are also available for those who like Japanese-style
snacks.
--By Jay Wang, translated by
Cara Steenstra
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