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COMPASS MAGAZINE, February 2002

LI CHIA RESTAURANT
1F, 111, Gung Yi (Kung Yi) Road (inside the Li Chia Royal Garden Hotel)
Tel: (04) 2305-7581
Hours: 11am-2:30 pm; 5 pm-10 pm

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Li Chia¡¦s décor features hard wood paneling, Baroque-style lamps, Impressionist paintings and a grand piano. Soft background music and cream-colored seats complete the luxurious atmosphere. The food is prepared tableside by a chef hired from Hong Kong. Set meals start at NT$350, with the specialty being steak dishes. These come with soup, Ceasar salad, beverage and dessert. During dinner hours, there are live piano performances. Valentine¡¦s Day is the perfect time to enjoy Li Chia¡¦s romantic atmosphere with that someone special. Receive a 10% discount with advance reservation. (For Valentine¡¦s Day food specials see this month¡¦s ¡§What¡¦s Cooking.¡¨) This restaurant also has VIP rooms, private dining rooms and a banquet hall that can hold approximately 100 persons. Free parking is available for restaurant customers.

 

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