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COMPASS MAGAZINE, June 2001. VOL. 8 ISSUE 6

FEI CHANG CHAN HONG KONG-STYLE SEAFOOD AND DIM SUM
391, Hankou Road, section 4
Tel: 2230-8175
Hours: 11-2 am

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Fans of Cantonese-style food should enjoy this medium-sized new addition, located next to the Hankou/Chungteh roads intersection. This fairly classy-looking place serves up a decent selection of dim sum dishes from its menu (there are no dim sum carts) for NT$60 to NT$100 each. There are other popular Cantonese dishes including seafood, rice, noodles and soups, averaging NT$160 to NT$220. There are also teas, juices and desserts. As noted above, one of the nice things about this restaurant is the fact that it¡Zp7¦Zh7s open until after midnight, making it perfect for all those late-night snackers.

 

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